Mexican Shredded Chicken Stuffed Peppers

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Mexican Shredded Chicken Stuffed Peppers

These Mexican Shredded Chicken Stuffed Peppers are a delicious and healthy meal, perfect for a weeknight dinner. They are filled with flavorful shredded chicken, black beans, corn, and topped with melted cheese. Serve with a side of avocado or a dollop of sour cream for a complete meal.

Ingredients

  • 4 large bell peppers (any color)
  • 2 cups shredded cooked chicken
  • 1 cup black beans (cooked or canned, drained and rinsed)
  • 1 cup corn kernels (fresh, frozen, or canned, drained)
  • 1 cup salsa (your favorite kind)
  • 1 cup shredded cheese (cheddar, Monterey Jack, or a Mexican blend)
  • 1 teaspoon ground cumin
  • 1 teaspoon chili powder
  • 1 teaspoon garlic powder
  • Salt and pepper to taste
  • Fresh cilantro, chopped (optional, for garnish)
  • Lime wedges (optional, for serving)
  • Avocado slices or sour cream (optional, for serving)

Instructions

  1. Preheat Oven:
  • Preheat your oven to 375°F (190°C).
  1. Prepare the Peppers:
  • Cut the tops off the bell peppers and remove the seeds and membranes.
  • Place the peppers in a baking dish, cut side up. If they don’t stand up straight, you can trim a small amount off the bottom to create a flat base.
  1. Make the Filling:
  • In a large bowl, combine the shredded chicken, black beans, corn, salsa, ground cumin, chili powder, garlic powder, salt, and pepper. Mix until well combined.
  1. Stuff the Peppers:
  • Spoon the chicken mixture into each bell pepper, filling them to the top. Press down gently to pack the filling in.
  1. Bake:
  • Cover the baking dish with aluminum foil and bake in the preheated oven for 30 minutes.
  • Remove the foil and sprinkle the shredded cheese on top of each stuffed pepper.
  • Return to the oven and bake for an additional 10-15 minutes, or until the cheese is melted and bubbly.
  1. Serve:
  • Remove the peppers from the oven and let them cool slightly before serving.
  • Garnish with chopped fresh cilantro and serve with lime wedges, avocado slices, or a dollop of sour cream if desired.

Enjoy your Mexican Shredded Chicken Stuffed Peppers!

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