These Garlic Lemon Pepper Smoked Wings are a tantalizing blend of zesty lemon, aromatic garlic, and smoky flavors that will leave your taste buds craving for more. Perfect for gatherings, game days, or any occasion where you want to impress your guests with finger-licking goodness.
Ingredients:
- 2 lbs chicken wings
- 2 tablespoons olive oil
- 4 cloves garlic, minced
- Zest of 1 lemon
- Juice of 1 lemon
- 1 tablespoon black pepper
- 1 teaspoon salt
- 1 teaspoon smoked paprika
- 1 teaspoon onion powder
- 1/2 teaspoon cayenne pepper (optional, for extra heat)
- Lemon wedges, for serving
- Fresh parsley, chopped (for garnish)
Directions:
- Preheat your smoker to 225°F (107°C) using your choice of wood chips. Apple or hickory wood pairs well with this recipe.
- In a small bowl, combine olive oil, minced garlic, lemon zest, lemon juice, black pepper, salt, smoked paprika, onion powder, and cayenne pepper (if using). Mix well to form a marinade.
- Place the chicken wings in a large bowl or resealable plastic bag. Pour the marinade over the wings, ensuring they are evenly coated. Marinate in the refrigerator for at least 1 hour, or preferably overnight for maximum flavor.
- Once marinated, remove the wings from the refrigerator and let them sit at room temperature for about 20 minutes.
- Arrange the wings on the smoker racks, making sure they are not touching each other to allow for proper smoke circulation.
- Smoke the wings at 225°F (107°C) for 2-2.5 hours, or until they reach an internal temperature of 165°F (74°C), as measured by a meat thermometer.
- Once done, carefully remove the wings from the smoker and transfer them to a serving platter.
- Garnish the smoked wings with fresh chopped parsley and serve hot with lemon wedges on the side for squeezing over the wings.
Tips and Quick Process:
- For a crispy finish, you can transfer the smoked wings to a preheated grill or broiler for a few minutes after smoking.
- Don’t overcrowd the smoker racks to ensure even smoking and cooking.
- Adjust the amount of cayenne pepper according to your preference for heat.
- Serve these wings with your favorite dipping sauce or enjoy them as they are for a burst of flavor in every bite.
- These wings are great for meal prep and can be stored in an airtight container in the refrigerator for up to 3 days. Reheat in the oven or microwave before serving.
