Chilli Prawn Stir Fry Noodles
A quick and spicy stir-fry dish featuring succulent prawns, fresh vegetables, and noodles in a flavorful chilli sauce. Perfect for a weeknight dinner.
Ingredients
- 200g prawns, peeled and deveined
- 200g noodles (rice noodles or your choice)
- 2 tablespoons vegetable oil
- 1 red bell pepper, sliced
- 1 yellow bell pepper, sliced
- 1 medium carrot, julienned
- 1 small broccoli head, cut into florets
- 2 cloves garlic, minced
- 1 tablespoon ginger, minced
- 3 tablespoons soy sauce
- 2 tablespoons oyster sauce
- 1 tablespoon chilli paste (adjust to taste)
- 1 teaspoon sugar
- 1 lime, juiced
- 2 spring onions, chopped
- Fresh coriander, chopped (optional)
- Sesame seeds for garnish (optional)
Instructions
- Prepare the Noodles:
- Cook the noodles according to the package instructions. Drain and set aside.
- Marinate the Prawns:
- In a bowl, mix the prawns with 1 tablespoon of soy sauce and set aside for 10 minutes.
- Prepare the Sauce:
- In a small bowl, combine the remaining soy sauce, oyster sauce, chilli paste, sugar, and lime juice. Mix well and set aside.
- Stir Fry:
- Heat the vegetable oil in a large wok or frying pan over medium-high heat.
- Add the garlic and ginger, and stir-fry for about 30 seconds until fragrant.
- Add the prawns and cook for 2-3 minutes until they start to turn pink.
- Add the sliced bell peppers, carrot, and broccoli. Stir-fry for 3-4 minutes until the vegetables are tender but still crisp.
- Pour the sauce over the prawns and vegetables. Mix well to coat everything evenly.
- Combine with Noodles:
- Add the cooked noodles to the wok. Toss everything together for another 2-3 minutes until the noodles are heated through and well coated with the sauce.
- Serve:
- Transfer the stir-fry to serving plates. Garnish with chopped spring onions, fresh coriander, and sesame seeds if desired.
- Serve hot and enjoy!
This Chilli Prawn Stir Fry Noodles recipe is a perfect balance of spicy, savory, and tangy flavors. It’s a quick and easy meal that can be customized with your favorite vegetables.
