Broccoli Apple Pear Salad

Broccoli Apple Pear Salad

This refreshing and healthy salad combines the crunchiness of broccoli with the sweetness of apples and pears. It’s perfect for a light lunch or as a side dish.

Ingredients

• 2 cups fresh broccoli florets
• 1 large apple, cored and chopped
• 1 large pear, cored and chopped
• 1/2 cup dried cranberries
• 1/2 cup chopped walnuts (optional)
• 1/4 cup red onion, finely chopped
• 1/4 cup feta cheese, crumbled (optional)

Dressing:

• 1/4 cup plain Greek yogurt
• 2 tablespoons mayonnaise
• 1 tablespoon apple cider vinegar
• 1 tablespoon honey
• Salt and pepper to taste

Instructions

1. Prepare the Ingredients:
   • Wash and chop the broccoli into small florets.
   • Core and chop the apple and pear into bite-sized pieces.
   • Finely chop the red onion.
2. Mix the Dressing:
   • In a small bowl, whisk together the Greek yogurt, mayonnaise, apple cider vinegar, honey, salt, and pepper until well combined.
3. Combine the Salad:
   • In a large mixing bowl, combine the broccoli florets, chopped apple, chopped pear, dried cranberries, chopped walnuts, and red onion.
   • Pour the dressing over the salad and toss until everything is evenly coated.
4. Add the Cheese:
   • If using, sprinkle the crumbled feta cheese over the top of the salad and gently toss to combine.
5. Serve:
   • Let the salad sit in the refrigerator for about 15-20 minutes before serving to allow the flavors to meld.
   • Serve chilled.

Enjoy your Broccoli Apple Pear Salad!