Berry Bliss Frozen Fruit Recipe
A refreshing and healthy dessert made with a mix of frozen berries, perfect for hot summer days. This recipe is easy to make and can be customized with your favorite fruits and toppings.
Ingredients
- 2 cups of mixed frozen berries (strawberries, blueberries, raspberries, blackberries)
- 1 banana, sliced
- 1/2 cup of Greek yogurt (plain or vanilla)
- 1/4 cup of honey or agave syrup
- 1 teaspoon of vanilla extract
- Fresh mint leaves for garnish (optional)
Instructions
- Prepare the Ingredients:
- If you haven’t already, slice the banana and gather the mixed frozen berries.
- Blend the Ingredients:
- In a blender or food processor, combine the frozen berries, sliced banana, Greek yogurt, honey (or agave syrup), and vanilla extract.
- Blend until smooth and creamy. You may need to stop and scrape down the sides of the blender a few times to ensure everything is well mixed.
- Taste and Adjust:
- Taste the mixture and add more honey or agave syrup if you prefer it sweeter. Blend again to combine.
- Freeze the Mixture:
- Pour the blended mixture into a freezer-safe container.
- Spread it evenly and cover the container with a lid or plastic wrap.
- Freeze for at least 2 hours, or until the mixture is firm but scoopable.
- Serve:
- Scoop the frozen fruit mixture into bowls or glasses.
- Garnish with fresh mint leaves if desired.
- Enjoy:
- Serve immediately and enjoy your refreshing Berry Bliss Frozen Fruit treat!
Tips:
- You can substitute the Greek yogurt with a dairy-free yogurt alternative to make this recipe vegan.
- Feel free to add other frozen fruits like mango or pineapple for a different flavor profile.
- For an extra crunch, sprinkle some granola or chopped nuts on top before serving.
