Ambrosia salad is a classic dessert salad that’s perfect for potlucks, picnics, or any gathering. Made with a mix of fruits, marshmallows, and coconut, it’s a refreshing and sweet treat that’s sure to please everyone.
Ingredients
- 2 cups of mandarin oranges, drained
- 1 cup of pineapple chunks, drained
- 1 cup of mini marshmallows
- 1 cup of shredded coconut
- 1 cup of sour cream
- 1 cup of whipped topping (such as Cool Whip)
- 1/2 cup of chopped pecans (optional)
- Maraschino cherries for garnish (optional)
Instructions
- In a large mixing bowl, combine the mandarin oranges, pineapple chunks, mini marshmallows, and shredded coconut.
- In a separate bowl, mix together the sour cream and whipped topping until well combined.
- Gently fold the sour cream mixture into the fruit mixture until everything is evenly coated.
- If using pecans, fold them into the salad.
- Cover the salad and refrigerate for at least 1 hour to allow the flavors to meld together.
- Before serving, garnish with maraschino cherries if desired.
- Enjoy this delightful Ambrosia salad as a sweet and refreshing dessert!
